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Microwave ovens

17th August, 2024

Microwave ovens

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Context:

  • According to a new study ‘The microwave bacteriome: biodiversity of domestic and laboratory microwave ovens’- Microwave ovens used in homes, offices, and laboratories host thriving communities of microbes.

Details:

  • The findings challenge the long-held belief that microwave radiation used to warm food completely kills bacteria, which can cause food-borne illnesses.
  • However, this does not mean that the microbes found in microwaves present a unique or increased risk compared with other parts of kitchens.
  • Previous studies have shown that kitchen appliances such as coffee makers and dishwashers host distinct communities of microbes.

How Microwave Ovens Work?

  • Microwave ovens use electromagnetic waves, specifically microwaves, to heat food.
  • These waves excite water molecules within the food, causing them to vibrate and produce heat.
  • This method is efficient and convenient, making microwave ovens popular in both home kitchens and commercial settings.

The Microwave Microbiome

  • Recent research has discovered that microwave ovens, much like other household appliances such as coffee makers and dishwashers, host distinct microbial communities.
  • These communities include bacteria, viruses, and fungi, which can thrive in the unique environment of a microwave.

Factors Influencing the Microwave Microbiome

  • Location: The location of the microwave significantly affects its microbial community.
    • For example, microwaves in office spaces may have different microbial compositions compared to those in home kitchens due to varying usage patterns and cleaning practices.
  • Usage Patterns: Frequency and type of food heated also influence the microbiome.
    • Microwaves used frequently for reheating leftovers might harbor different microbes compared to those used occasionally.
  • Hygiene Practices: Regular cleaning and maintenance play a crucial role in controlling microbial growth.
    • Poor cleaning habits can lead to the accumulation of food particles and moisture, providing a breeding ground for microbes.

Types of Microbes Found

  • Researchers have identified a range of extremophiles—microorganisms that can thrive in extreme conditions—within microwave ovens.
  • These microbes are capable of surviving high temperatures and varying moisture levels, making the microwave environment suitable for their growth.

Implications for Health and Hygiene

  • The presence of microbes in microwaves might sound alarming, it is essential to understand that not all microbes are harmful.
  • However, the potential for pathogenic bacteria to thrive necessitates proper hygiene practices to minimize health risks.

KNOW IN DETAILS ABOUT ELECTROMAGNETIC SPECTRUM- https://www.iasgyan.in/blogs/space-communication

https://indianexpress.com/article/explained/explained-sci-tech/microwave-ovens-host-thriving-communities-of-microbes-what-a-new-study-says-9514737/ 

PRACTICE QUESTION

Q.Which of the following correctly arranges the electromagnetic spectrum in order of increasing frequency?

(a) Microwaves → Infrared → Visible Light → Ultraviolet

(b) Radio Waves → X-rays → Gamma Rays → Ultraviolet

(c) Infrared → Visible Light → Microwaves → Radio Waves

(d) X-rays → Gamma Rays → Ultraviolet → Visible Light

Answer: a